You know when you feel like you want something to eat but you’re not quite that hungry? I felt that way today, after eating a big breakfast. It was around 2pm and I knew that if I didn’t eat then, I would be hungry by 4 and then my dinner schedule would get ALL KINDS of messed up. UGH, it’s a tough life, lol. Anywho, I came across this recipe on Shape.com and it looks so good (and easy). I skipped the quinoa and apple, since I didn’t have any at home, but the combo of sauted kale and avocado is light and yet, I’m still satisfied. Oh, and two words for you: truffle salt.